FOUR Week Subscription - Double Chocolate

Double Chocolate Sourdough Cookies are the perfect fusion of rich chocolate indulgence and the subtle tang of sourdough. These cookies feature a deep, fudgy flavor, thanks to a combination of cocoa powder and chunks of dark chocolate. The sourdough starter not only enhances the taste but also contributes to a delightfully soft and chewy texture.

The fermentation process in sourdough introduces a slight tang, balancing the sweetness and adding depth to every bite. With crisp edges and a gooey center, these cookies offer the best of both worlds—decadence and complexity. Whether you’re a sourdough enthusiast or simply a chocolate lover, this recipe is a must-try.

Using a sourdough starter also makes these cookies a great way to repurpose discard, reducing waste while creating an irresistible treat. They pair perfectly with a glass of milk, a cup of coffee, or even a scoop of vanilla ice cream.

Ideal for dessert, snack time, or gifting, Double Chocolate Sourdough Cookies bring a gourmet twist to a classic favorite. Their unique taste and texture make them a standout choice for any occasion, proving that sourdough isn’t just for bread—it’s a secret ingredient for incredible cookies, too!

All Purpose Flour, Butter, Choco Chips, Brown Sugar, Salt

contains Dairy and Wheat Flour

Store in airtight container